Ensure that your Pub or Club has been cleaned and disinfected properly. It’s important to know that cleaning doesn’t kill germs. Cleaning only removes soil or dirt. After cleaning, the JKAH team use registered chemicals and proper disinfection application processes to kill germs and viruses.
It’s also important to remember that disinfecting once is not enough. Viruses can be reintroduced to any area by a contaminated person regularly. Having a regular cleaning and disinfecting schedule provides the best protection for your guests and staff.
For immediate service or additional information, please contact your nearest JKAH support office on 03 9265 2200
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